The meeting was held in Rome on October 25, 2003, in the convention room of the Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana
The safety of the food on our table is one of the principal worries for us as consumers, due in part to recent crises such as "mad cow" disease and dioxin in poultry. The European Union has set food safety as a primary objective, with service to the consumer and his health in mind.
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